Sides

French coleslaw - $4

Mashed purple Okinawa yams - $6.75

Seasoned French fries - $3.50

Haricots verts - $5

Dressed heirloom tomatoes - $5

Salsify fritter - $5

Jalapeno, bacon and smoked gouda grits - $4

Battered eggplant fries - $6